CIRS Blog about Rural California
By Linda Childers
Olivia Basurto was concerned when her nine-year-old son Samuel came home from school with a rash on his arms. After trying to treat the pink bumps with over-the-counter creams, and having no success, Basurto called to make an appointment with a dermatologist.
She quickly learned that in her small rural town of Pixley (population 3,310), in the Central Valley, physician specialists are a rare commodity. The nearest specialist was either in Porterville or Fresno, located almost an hour away, and they had a three-month wait.
But then, the Pixley Medical Clinic, a rural health clinic that provides family practice medicine to residents of Pixley and the surrounding cities, asked Basurto if she would be open to a telemedicine appointment with a dermatologist. The doctor, a retired dermatologist volunteer with The MAVEN Project, could assess her son’s rash and offer medical advice.
BY SEAN COCKERHAM AND MICHAEL DOYLE
WASHINGTON — California Republicans representing some of the nation’s most Obamacare-dependent areas in America took a giant political risk on Thursday by voting to repeal the landmark health care law, as they believed their political danger was eased as they got something to brag about back home.
They said they were convinced for much the same reason as so many other undecided Republicans who helped give GOP leaders the health care win they had so desperately sought: The addition of $8 billion to the bill to help with insurance costs for people with pre-existing conditions.
The congressmen dismissed estimates that the money isn’t nearly enough: an analysis by the liberal Center for American Progress said it would subsidize care for only 76,000 people out of millions.
California, which had one of its wettest years ever in 2016-17, declared a drought emergency in January 2014 and ended it in April 2017. Over 30 inches of rain fell in parts of the Central Valley that normally receive less than 20 inches, and some Sierra mountain areas received over 60 feet of snow.
Instead of worrying about whether there would be enough water for summer irrigation, many water managers worried about having enough room in dams and reservoirs to prevent flooding. The water content of the Sierra snowpack, which normally peaks in April, was over 160 percent of average in April 2017, compared to five percent of average in April 2015. In 1983, the April Sierra snowpack had a water content that was over 200 percent of average.
California normally uses about 33 million acre feet of water, including 26 million acre feet for farming and nine million acre feet for consumers and industry. Among urban residents, half of water is used for lawns and landscaping.
In normal rain years, about 38 percent of the water used for agricultural irrigation is groundwater. During drought years, less surface water is conveyed via dams and canals, and groundwater is 60 percent of agricultural irrigation water. Land often subsides as water is pumped from underground, falling 50 feet or more in many areas of the San Joaquin Valley during the 2012-16 drought.
WASHINGTON — The political terrain appears favorable for a mega-million-dollar irrigation drainage deal, with Congress still fully in Republican hands and California’s sprawling Westlands Water District with influential allies.
But there are complications. One is a legal cloud over a neighboring water district. The other comes with the state’s two Democratic senators, who remain uncommitted.
Legislation putting the drainage deal into effect could be introduced at any time.
“I think I have the support of leadership,” Rep. David Valadao, R-Hanford, said in an interview.
But with that legislation will come a Capitol Hill fight.
WASHINGTON —California Republican Rep. David Valadao of Hanford is pushing for an immigration overhaul, placing himself in the middle of the very issue that’s ripping both parties apart.
Through public statements, legislation and now an earnestly worded plea to President Donald Trump, Valadao has positioned himself as one of the few congressional Republicans daring to support a comprehensive package that includes a pathway to legal status for immigrants who are already in this country illegally.
“For too long, extremes on either side of the aisle have discouraged constructive discussion regarding immigration,” Valadao said in the two-page letter sent to Trump on Tuesday, “but I believe with new executive leadership, now is the time to enact meaningful reform.”
WASHINGTON — President Barack Obama on Friday quietly signed and bequeathed to President-elect Donald Trump a massive infrastructure bill designed to control floods, fund dams and deliver more water to farmers in California's Central Valley.
While attempting to mollify critics’ concerns over potential harm to the Sacramento-San Joaquin Delta, Obama signed the $12 billion bill in a distinctly low-key act. The still-controversial California provisions were wrapped inside a package stuffed with politically popular projects, ranging from Sacramento-area levees to clean-water aid for beleaguered Flint, Michigan.
“It authorizes vital water projects across the country to restore watersheds, improve waterways and flood control, and improve drinking water infrastructure,” Obama stated, adding that “help for Flint is a priority for this administration.”
Dubbed the Water Infrastructure Improvements for the Nation Act, the bill passed both House and Senate by veto-proof margins following years of maneuvering and debate. Obama’s signature was never really in doubt, though administration officials had previously resisted some of the specific California provisions.
California had a "normal" water year in 2010-11 and again in 2015-16. Droughts reduced the availability of water for the 2012, 2013, 2014 and 2015 crop years. However, farm sales climbed during the drought years, from $43 billion in 2011 to $47 billion in 2012 to $51 billion in 2013 and $54 billion in 2014. Sales in 2015 are expected to set another record.
The reason that farm sales rose even as the availability of water fell from the long-run average of 50 million acre-feet to a low of 31 million for the 2014 crop year was that farmers switched scarce and expensive water from low-value and water-intensive crops such as alfalfa to more valuable crops such as fruits, nuts and vegetables. About 500,000 acres were fallowed in 2014 and 2015, usually land that would normally be used to produce low-value field crops, and farmers pumped ground water to substitute for less surface water.
Monterey County, the nation's salad bowl, had farm sales of $4.5 billion in 2014, led by leaf lettuce worth $775 million, strawberries worth $709 million, and head lettuce worth $651 million. Vegetable crops were worth $3.1 billion and fruit crops $1 billion. A Farmworker Advisory Committee meets quarterly with the Agriculture Commissioner's office to discuss labor issues.
California is projected to have a record crop of table grapes in 2016, some 117 million 19-pound boxes worth almost $2 billion. The state has 100,000 acres of table grapes, and the Scarlet Royal and Autumn King varieties are replacing Thompson seedless, Crimson seedless and Red Globe varieties. Autumn King can generate 2,000 boxes an acre, compared with 1,000 boxes from an acre of Thompson seedless. A third of the state's table grapes are exported.
WASHINGTON — The El Niño storms drenching California won’t suffice to solve the state’s drought and won’t permanently save the Central Valley’s vulnerable salmon, federal scientists are cautioning.
In an apolitical assessment that comes amid a highly political time, National Oceanic and Atmospheric Administration experts stress that this year’s El Niño bounty is both useful and limited. It might well be followed, moreover, by a swing back to a different kind of weather complication called La Niña.
Not all water demands are going to be met, 100 percent, by the recovery we’re seeing relative to the last four years,” NOAA research meteorologist Martin Hoerling said Wednesday in a news briefing. “There are systemic issues with water supply that go beyond precipitation in any given year.”
Farmers are no strangers to struggle or drought. But this four-year drought is different than others, they say. It’s more widespread, touching nearly everyone who turns on the tap or starts an irrigation pump.
This past summer, wells dried up and farmland sat idle. The drought also came to mean that life on the farm has likely changed forever.
“In the early years when we went through a drought, we tended to say that this too shall pass,” said Richard Waycott, president of the Almond Board of California in Modesto. “But there is a different consciousness now. People are looking at the future very differently.”
Farmers talk of a new reality – one in which droughts are more of the rule than the exception, and water availability, both above and below ground, becomes less certain.
Rose Marie Burroughs, along with her husband Ward and three of their children, organically farm in Merced County. Their products are branded under Burroughs Family Farms, and include the ABC’s of organics: almonds, beef, chickens, dairy, eggs…and olive oil, as well as artisan gouda cheese. Rosie and Ward serve as members of CalCAN’s Farmer Advisory Council.
Rosie attended a recent hearing on Central Valley climate adaptation held at UC Merced. We produced this summary of the proceedings.
How will drought, higher temperatures and extreme weather associated with climate change have an impact on our region in the coming decades? And how can we adapt to these challenges?
State Senator Bob Wieckowski (Fremont) and the Senate Environmental Quality Committee brought these questions to a legislative hearing at UC Merced on September 22nd. Farm Bureau member Rosie Burroughs attended and provided public testimony to the Committee, suggesting some ways to help growers adapt to climate change impacts.
We heard from panelists and scientists representing several state agencies and regional authorities. Significant shifts to the water cycle due to changing climate trends could have a sizable impact unless we rethink how we store and manage water, they said. More extreme heat days could have health impacts on outdoor workers and low-income communities. Central Valley agriculture may bear the brunt of the changes unless we have the tools we need to adapt.
The first in our Cal Ag Roots series of articles on pivotal moments in California Agricultural history. Photos by: Richard Steven Street
When you think of California cuisine, do you imagine baby lettuces doused in olive oil, and carefully arranged on white plates?
If you’ve ever driven down the Highway 99 corridor, which cuts through California’s Central Valley, you might have a different sense of the state’s contributions to global food culture. Driving 99 any hour of the day or night, from July through September, you’ll likely have to swerve around trucks mounded impossibly high with tomatoes. You’ll pass acres and acres of dense, low tomato plants being harvested by machines that spit them out into trailers bound for a string of processing facilities that dot the valley.
This year promises to be a record for processing tomatoes, with a projected 14.3 million tons harvested. California’s Central Valley will, yet again, play a critical role in ensuring that one of America’s favorite condiments—ketchup—remains in plentiful supply. On the surface, this cheap condiment might not seem to have anything to do with California cuisine. But, as it turns out, there’s an incredible tale that ties the two together in surprising ways.
The lack of water to grow crops dominated farm-related news in the San Joaquin Valley during the spring and summer of 2014. The federal Central Valley Project and the State Water Project announced zero allocations for the water agencies in the San Joaquin Valley that buy water from them, although the SWP raised its allocation to five percent in April 2014.
California has eight million acres of irrigated land, and 410,000 acres or five percent are expected to be fallowed in 2014 due to lack of water, including 10,000 acres that would normally be planted to vegetable and melon crops. About 40 percent of California's irrigated crop land, some 3.2 million acres, are planted to trees and vines.
A UCD study released in May 2014 estimated that San Joaquin Valley growers would receive a net 1.5 million fewer acre feet of surface water in 2014, which could lead to 6,400 fewer jobs in crop production, three percent of the average 200,000 farm worker jobs in the San Joaquin Valley and 1.5 percent of the state's average farm employment of 400,000. An additional 8,000 related nonfarm jobs could be lost. Some of the farm and nonfarm jobs expected to be lost are seasonal.
California’s drought will deal a severe blow to Central Valley irrigated agriculture and farm communities this year, and could cost the industry $1.7 billion and cause more than 14,500 workers to lose their jobs, according to preliminary results of a new study by the UC Davis Center for Watershed Sciences.
Researchers estimated that Central Valley irrigators would receive only two-thirds of their normal river water deliveries this year because of the drought.
The preliminary analysis represents the first socio-economic forecast of this year’s drought, said lead author Richard Howitt, a UC Davis professor emeritus of agricultural and resource economics.
“We wanted to provide a foundation for state agricultural and water policymakers to understand the impacts of the drought on farmers and farm communities,” Howitt said.
The Central Valley is the richest food-producing region in the world. Much of the nation’s fresh fruits, nuts and vegetables are grown on the region’s 7 million acres of irrigated farmland.
Posted on the McClatchy website on Thursday, September 5, 2013
WASHINGTON — Farmers’ congressional allies are pressuring the Obama administration to ease up on some immigration work-site enforcement, underscoring a conflict at the heart of a broad-based immigration bill.
This week, spurred by complaints from farmers in California’s Central Valley, Democratic Sen. Dianne Feinstein publicly urged the Department of Homeland Security to “redirect” immigration enforcement efforts toward “serious violent crimes” instead of “legitimate agricultural employers and their workers.”
“The reality is that the majority of farmworkers in the U.S. are foreign-born and unauthorized, which is well-known,” Feinstein wrote Tuesday, adding that she’s “afraid that this aggressive worksite enforcement strategy will deprive the agricultural sector of most of its workforce.”
Worksite monitoring has definitely heated up.
By New American Media Health Editor Viji Sundaram
Originally published on the New American Media website on June 30, 2013.
New American Media Editor’s Note: After spending two years among indigenous farm workers in Mexico and in labor camps in the United States, medical anthropologist Dr. Seth M. Holmes documents how market forces, anti-immigrant sentiment and racism undermine their health and access to health care in his book, Fresh Fruit, Broken Bodies: Migrant Farmworkers in the United States. He spoke to NAM Health Editor Viji Sundaram.
By Kate Moser
California Health Report
California has some of the nation’s toughest laws meant to ensure equal health care services for people who aren’t fluent in English.
But many limited English-speaking patients still lack the interpreters necessary to have meaningful communication with medical providers, particularly in emergency scenarios. The problem is acute for the communities of indigenous Mexican immigrants in California, advocates and practitioners say.
“The root of the problem is that until fairly recently, the huge indigenous population in California was under the radar,” said Sandra Young, a family nurse practitioner at a clinic in Oxnard and the president of the Mixteco/Indigena Community Organizing Project.
Many indigenous Mexican immigrants are farmworkers, the most recent arrivals in the state’s agricultural labor market, according to the Indigenous Farmworker Study, a California Endowment-funded study completed in 2010.